A Journal
A personal journal that invites readers to design their own journeys through the world - with travel, dress and taste.
My work is shaped by seasonal rhythms, cultural, sensory and historical awareness, and expressions of independence. Language is my first love.
Rhubarb & Rose Compôte
Recipe for a fragrant rhubarb and rosewater compote, to keep in the fridge for livening up smoothies, pancakes or plain cakes. An utterly delightful flavour combo and a taste of The British Isles.
Low-and-Slow Pecan & Pumpkin Seed Granola
Very simple two-step recipe for homemade pecan and pumpkin seed granola. Memories of Suffolk.